For breakfast today I had a half a banana and some tea that I made and promptly forgot to drink.
Lunch was a salad with avocado/herb dressing. I smushed up 1/4 of an avocado with about a tsp of oil and some fresh herbs from my garden. It didn't make a really runny dressing, but I could toss the salad through it and got a pretty good flavor from it.
1 Green 1 Blue |
Dinner was the last of our very freezer burnt burgers. I'm glad we're done with them. They were getting bad, but I can't throw them out, so we toughed it out. I had one 4 oz burger with 1 Green of veggies and a side of sweet potato chips, I'm still mastering how to make them, but they're pretty good, but not quite as easy as the Kale chips.
1 Green 2 Yellow 1 Red |
Thank you for reading and keeping me accountable. If you have any questions please let me know!
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